| Passover
Camp
10-days in a Jewish atmosphere make a world of a difference
The Haggadah’s tale of Jewish freedom leaps off the
pages and into real life for 500 lucky children each Passover. Passover
Camp is so popular that children willingly endure train and bus
trips up to 48-hours long to reach the campgrounds in the bucolic
outskirts of Dnepropetrovsk. What is the secret to the Passover
Camp that has made it the paradigm for other Jewish organizations
to duplicate?
Unbridled enthusiasm. The excitement begins with the Seder. Each
child receives his or her own Seder plate with eggs, horseradish,
and all the traditional symbols. Eyes widen as the hand-baked matza
is passed around. Many campers have never seen this special flat
bread before. The exodus from Egypt is vividly recounted, and the
campers quickly learn the Passover songs. Their happy voices echo
through the night.
It’s hard to tell if the children are more thrilled by the
trips to the circus, zoo, and ice skating rinks or by the availability
of nutritious food at every meal of the day. By the end of the 10-day
camp, the children are energized. They have lived the wondrous history
of the Jewish people and experienced its modern day application.
In years to come, they will have the ability and desire to help
their families observe this holiday, a cornerstone of our People.

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Passover Camp Pointers
• Passover Camp began in 1993 on the site of a former Communist Party
youth camp.
• Over 2,000 children have experienced the exhilarating 10-day camp.
Kosher for Passover food is not available in the CIS. Much of the
food for the annual Passover Camp must be imported from Israel and
the United States.
• For Passover Camp 2002, Tzivos Hashem shipped:
- 500 of bottles of grape juice
- A half ton of matza
- 1,000 cases of Passover supplies including meat and dairy products.
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